Depending on what part of the country you are from these can be called Pork n Beans or Baked Beans. Well, whatever you call them, they are yummy. Seriously you can make many things with this. It can be a side dish or a main dish, cut up some wienies and you will have beanie wienies or Franks and beans. Again it is a cultural thing. Where ever you are and whatever you call them, they are yummy and even your kids will ask for seconds.
2 cups small navy beans
1/2 teaspoon dried thyme 1/4 teaspoon ground ginger
1/2 teaspoon ground black pepper
1 1/2 teaspoons salt
3/4 cup chopped onion (dried)
1 garlic clove, minced (dried)
1/4 c brown sugar
1 package of Ham seasoning
Store in an air tight bottle (soda bottle) with an oxygen absorber.
To make add 4 3/4 c water,
2 tablespoons of mustard.
In case you are wondering, what the ham seasoning looks like:
That ham seasoning is a great thing to have on hand. You can add it in with any type of beans or greens you would add salt pork or fat back too. I have sneaked this in on my family several times and they couldn't tell the difference.