Saturday, April 6, 2013

Strawberry Oatmeal for long term storage

As with many of my storage recipes I have to keep them on the low carb end for my daughter S.
 This is  a simple little recipe to provide a yummy breakfast for 5.

Strawberry Oatmeal1 1/4 c of oatmeal, 1/3 c evaporated milk, tsp cinnamon, 3 packets of Stevia, 1/4 tsp salt  about 1/4 c dehydrated strawberries. Layer in the bottles and add an oxygen absorber and seal

To Cook:
2 c water and cook

This recipe has 5 servings and 35g carbs each.  I know that is a little higher but it is healthy and a great hearty way to start your day.


  1. Just wondering if there is a reason to add the salt? Can it be made without or will that affect the recipe? Hubby has high bp so we try to cut out salt where we can. Also, where can I get the oxygen absorber? Thanks! Will be making this very soon!

  2. I can be made without salt, but a little salt brings out the sweetness.

    I got my Oxygen Absorber from Amazon. Ebay has them and If you have an LDS Bishops Storehouse close they have them. You can find out about the LDS Bishops Storehouse from their website.